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Aktivitete që përfshijnë ushqim dhe pije në Mexico City

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Aktivitete që përfshijnë ushqime dhe pije të drejtuara nga ekspertë lokalë

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Vlerësimi mesatar 5 nga 5, 8 vlerësime

Florist's Guide to Mexico's Largest Flower Market

At Mexico City’s iconic Central de Abasto, growers bring their freshest blooms straight from their trucks, filling the market with colors and scents. Join a Mexican florist for a two-hour insider’s tour of the flower market. • We’ll meet at a central point in the market, where I'll introduce you to the language of flowers, used across Mexico to convey emotions and messages, and talk about my own work . • I’ll guide you around the stalls that specialize in live flowers, and pointing out beautiful varieties and explaining their cultural significance. Then we’ll engage with local artisans who create straw blooms, a tradition rooted in Día de Muertos and flower festivals. • We’ll make a stop at the food stalls to snack on quesadillas—made with flowers, of course. As we wander, we’ll keep our eyes out for floral bouquets that reflect your unique personality. Bring cash if you’d like to purchase flowers from the vendors. You’ll leave with tips for using edible flowers at home and how to incorporate their symbolic meanings into daily life. (Please note that some flowers may cause allergic reactions or other sensitivities.)

Vlerësimi mesatar 5 nga 5, 4 vlerësime

Discover the ancestral agriculture traditions of Mexico

Experience the beauty of Xochimilco's canals while immersing yourself in Mexico’s ancestral agricultural traditions on this guided tour. • We’ll explore the canals—listed as a part of a UNESCO World Heritage Site—learn about local flora and fauna, and discover the ecological significance of the floating gardens, or chinampas. • In a hands-on farming workshop, you’ll participate in ancestral farming techniques like cultivating beds, harvesting rainwater, and planting native crops. You'll have the opportunity to plant, transplant, or harvest indigenous crops. • We'll conclude with a guided meditation on interconnectedness and a nourishing farm-to-table meal made using organic ingredients from the garden. You'll walk away with a new perspective on preserving Mexico's rich traditions, as well as tips for cultivating sustainability in your daily life. Funds from this experience are allocated to support the project.

Vlerësimi mesatar 5 nga 5, 8 vlerësime

Learn the art of maíz-based cooking at Tamales Madre

Discover the art of maíz-based cuisine and learn to cook three traditional dishes with me, the founder of the celebrated Tamales Madre restaurant in Mexico City. • Learn about the culture of native maíz, or native corn, including its cultural significance and various types used in traditional Mexican cuisine, and the nixtamalization process in preparing high-quality maíz. • I’ll guide you step-by-step in using these native corns for three dishes. We’ll roll tortillas to make tacos, fill and wrap tamales, and prepare atole, the most popular maíz-based beverage. • Best of all, we’ll conclude our cooking class with a tasting session to enjoy the dishes we’ve prepared together, served alongside traditional home-made mole. You’ll leave with new cooking skills to use back home, along with unforgettable memories of our shared dining experience.

Vlerësimi mesatar 5 nga 5, 9 vlerësime

Create Mexican dishes with the exotic quesadilla champion

Cook with me in my colorful family-run restaurant in Roma Sur adorned with decorations inspired by Oaxaca and Mexico City. • I’ll welcome you with a traditional Mexican apron to wear, a special snack, and drinks of your choice, from passionfruit water to flaming Oaxacan mezcal. • Under my guidance, you’ll start cooking, choosing from inventive favorites such as guacamole with Oaxacan grasshoppers and mini gorditas with pork cracklings. • We’ll make a second course, such as mini sopes with squash blossoms or almond-flavored longaniza, and a dessert, such as a sweet blackberry tamal with cheese. You’ll leave with a full belly and a greater sense of the possibilities of Mexican cuisine. Note: I speak Spanish; my daughter will translate for English-speaking participants.

Vlerësimi mesatar 5 nga 5, 11 vlerësime

Hands on Hands on Tortilla workshop in Chapultepec

Immerse yourself in a unique experience. Discover the origin of corn throughout history, recognize the 64 native varieties that Mexico protects and learn about the ancient technique of nixtamalization to make your own tortilla. You can taste all the products made in class or take them home. At the end you can visit the Cencalli Museum, La casa del Maíz and La cultura Alimentaria, And get to know the different exhibitions offered by the Complejo Cultural Los Pinos

Vlerësimi mesatar 5 nga 5, 4 vlerësime

Enjoy a culinary experience at Nicos

Join me at Nicos, where my family has been preserving and evolving traditional Mexican cuisine for decades, for a multicourse tasting and hands-on salsa-making experience. You’ll also learn how we reduce food waste through our sustainable ingredient chain. • Start with a welcome drink before preparing salsa together using a molcajete, a traditional mortar and pestle. You can volunteer to make salsa for the group to try. • Watch as we prepare dishes like ceviche tostadas and Caesar salad tableside, followed by courses like broad bean soup, grilled shrimp, and rabbit adobo or house mole chicken. • As you enjoy the food, we’ll explain how we collaborate with Huerto Tlatelolco to turn kitchen leftovers into sustainable ingredients. We’ll end with a seasonal dessert, a cheese board, and té por ocho, a tea with alcohol. You’ll leave with enhanced knowledge of Mexican seasonal and sustainable cuisine

Vlerësimi mesatar 5 nga 5, 4 vlerësime

Try inventive tacos in La Roma with a food journalist

Visit three of Mexico City’s most creative taquerías with me, a food writer, to discover how chefs and entrepreneurs are reworking classic tacos with surprising ingredients, unconventional cooking techniques, and other innovations. • I’ll introduce our adventure and our first stop in this new taqueria, where one Monterrey entrepeneur has reinvented the classic taco al pastor. • A few steps away this place who started as a food truck. We’ll taste tacos featuring American-style brisket and pork belly, or a vegetarian eggplant option, and I’ll share the story of the creative couple behind it all. • Conclude our feast in an original mini taqueria, where nods to Southeast Asian gastronomy are paired with natural wines. You’ll leave with a broader sense of what a taco can be—and maybe even with a few recipe ideas you can’t wait to try at home. * The tour includes four tacos per person and tree non alcoholic beverages* Please come hungry! MEETING POINT: Álvaro Obregón 130, Colonia Roma Norte. CDMX.

Vlerësimi mesatar 5 nga 5, 6 vlerësime

Sunset at Luis Barragán’s Casa Jardín Ortega

Visiting Casa Ortega is like stepping into the quiet beginnings of Luis Barragán’s architectural language. Designed and inhabited by Barragán himself, this was more than a home—it was his first built manifesto. Here, he experimented with techniques, materials, and spatial concepts that would later define masterpieces like his Casa Estudio. The house carries a sense of introspection. Every element—walls, windows, transitions—feels like a question being asked, a possibility being explored. It's a place of trial, of intuition, of becoming. Suddenly, you’re transported. Inspired by the gardens of the Alhambra in Granada and the magical landscapes imagined by Ferdinand Bac, the garden at Casa Ortega is a poetic composition of light, water, and vegetation. It feels both structured and wild—carefully designed, yet alive and unpredictable. You sit beside the fountain, its quiet trickle echoing against the walls how Barragán, was shaping space as a form of emotional and spiritual experience. This garden isn’t just a retreat—it’s a revelation. A precursor to the contemplative sanctuaries he would later create, where silence, color, and nature speak louder than words. Throughout the visit, Gerardo will guide you through each of these spaces—sharing stories, secrets, and some of the quiet enigmas that surround Luis Barragán’s early life and work.

Vlerësimi mesatar 5 nga 5, 8 vlerësime

Sustainable brewery & edible forest tour with brewmaster

Join me, founder and head brewer of Cervecería Monstruo de Agua, on a journey through sustainable brewing and regenerative farming at our pilot microbrewery nestled in a lush edible forest in the hills of southern Mexico City. We’ll start our day at Agrotaberna Monstruo de Agua, our agro-pub in Condesa, where you’ll enjoy coffee, hot chocolate, or pulque as I share my passion for sustainability and the rich Mexican terroir. Then, we’ll hop in a van to El Jardín del Axolote, traveling through the stunning landscapes of Tlalpan while discussing Mexico’s unique geological history and the role of small farmers in food sovereignty. At the brewery, you’ll learn how we craft beers, ciders, meads, and seltzers without preservatives or pasteurization. Taste exclusive brews fresh from the fermentation tanks and savor Bernarda’s homemade mole with heirloom corn tortillas and quesadillas, paired perfectly with our beers on tap. We’ll end with a walk through our orchard, talking about agroforestry and exploring native plants and their use in herbal medicine and cuisine. By the time we return to Agrotaberna Monstruo de Agua, you’ll have a deep appreciation for the art of sustainable brewing and its delicious results. Feel free to stick around for another beer and lovely snacks at a discount price! Book now for a one-of-a-kind adventure into the heart of Mexican craft beer!

Vlerësimi mesatar 5 nga 5, 30 vlerësime

Make and taste traditional pulque and pre-Hispanic ferments

Take a culinary journey through pre-Hispanic traditions by discovering, tasting, and making three sacred ferments that have shaped Mexico’s cultural identity for centuries. Explore pulque, made from agave; tejuino, crafted from corn; and tepache, a pineapple-based ferment. • Meet at General Prim, a prime example of Porfirian architecture, for a glass of homemade, seasonal kombucha and introductions. Learn about the deep ties between fermentation, pre-Hispanic Mexican cultures, and modern traditions. • Move on to Taller Vivo to taste pulque and tejuino, traditional Mexican ferments with distinct flavors. Learn about pulque’s tangy, slightly fizzy profile and tejuino’s sweet, lightly fermented taste as well as their cultural significance. • Make your own tepache using fresh, seasonal fruits. Follow a step-by-step process to craft this traditional fermented drink, with tips on flavor variations for a personalized touch. As we go, I’ll break down the science of fermentation and share tips for making it at home. You’ll leave with your handcrafted tepache and instructions to keep experimenting with your new skills. Note: This experience is for guests 18 and older.

Aktivitetet më të vlerësuara që përfshijnë ushqim dhe pije

Shfaq përvojat tona më të vlerësuara, të pëlqyera nga vizitorët.

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Vlerësimi mesatar 4.94 nga 5, 1882 vlerësime

"VisitXochimilco" Tequila Pulque Mezcal Juegos Miches y más

TEQUILA , CERVEZA, JUEGOS, DULCES, KARAOKE, TACOS DORADOS Y MÀS ! ! ! ! Únete a esta fiesta Mexicana, no tienes que preocuparte por nada más que divertirte!!! Tu experiencia inicia en Xochimilco, donde tu anfitrión te estará esperando con un regalo de bienvenida -Durante todo el recorrido les damos bebidas ILIMITADAS -Jugaremos “lotería” (juego tradicional parecido al bingo) tenemos premios -Conoceremos una auténtica chinampa (isla artificial) con plantas y flores naturales -En está isla comeremos una orden tacos dorados * contamos con opción vegetariana -Preparamos para ustedes una Master Class para que puedan crear sus propias Micheladas (cerveza preparada) -Cata de “pulque” bebida típica o de mezcal con sales de Oaxaca -Pasaremos por la réplica de la isla de las muñecas -Durante todo el recorrido tomaremos fotografías y les daremos datos interesantes sobre Xochimilco -Experiencia 100% Pet friendly. ***Es importante que calcules el tiempo, tenemos solo 10 minutos de TOLERANCIA*** Durante el viaje podrás contratar mariachis y comprar comida adicional COSTO ADICIONAL.

Vlerësimi mesatar 4.91 nga 5, 242 vlerësime

Xochimilco Boat Tour with Lunch and Drinks

Experience Xochimilco on a traditional Trajinera boat tour with food and drinks. Party with unlimited drinks, take part in a cocktail workshop, and have a delicious Mexican lunch on a floating island. Souvenir gift Drinks buffet Guided boat trip Play bingo Mexican game Play pirinola roulette Mexican game Win prizes in the Mexican games Know the history of the river Observe beautiful landscapes Listen to mariachi music Listen to norteno music Listen to marimba music Buy a souvenir at the floating market Buy a crown of flowers at the floating market Take a photo on the floating island Visit the restaurant on the island Eat Mexican food in the restaurant on the floating island Rest on the floating island Meet Mexican people on the floating island Buy a souvenir at the restaurant shop center Learn to do michelada cocktail in the workshop Eat mexican gummies Drink tequila, mezcal, pulque, michelada cocktail and more Drink water, juice and soda Listen Mexican music Dance reggaeton music Go to the bathroom when you need it Listen to the story of the mexican salamander Axolotl I will share an itinerary of my favorite activities in Mexico City Return to the meeting point

Vlerësimi mesatar 5 nga 5, 122 vlerësime

Chinampa traditional cooking amongst the Xochimilco canals

In the South of Mexico City, we find Xochimilco, where pre-hispanic natives built the Chinampas on the lake. These are small islands used for agriculture, that through time, they conformed a great network of canals, in which we will sail through time, enjoying nature and the presence of its birds. In the morning, we will journey on a cayuco (canoe) through the canals, the same way the natives did before and still do. Here we will realize that this is a living ecosystem that has survived urbanization. Once we arrive at our Chinampa, we will meet Adela, a Mexican traditional cook/chef with a passion for food who will share her favorite Mexican recipes passed down through generations with you. Adela and Carlos will share the essential ingredients and flavors of these traditional recipes, including a variety of chilies and emblematic vegetables, and of course the "corn to tortilla'' process. You will have the pleasure of walking through the farm to hand pick out some of the ingredients that will accompany your delicious meal that you assist in the cooking process with Adela. Before sitting down and enjoying your delicious creations together at the table surrounded by the calmness of this magical land. This is a local culinary experience where you will learn how to cook various Mexican ingredients using traditional family recipes. In this interactive, intimate and fun.

Vlerësimi mesatar 4.99 nga 5, 637 vlerësime

Uncover the heart and soul of México in Xochimilco

You will learn about local and ancient traditions while we cook together a local delicacy in a traditional boat in the idyllic Xochimilco canals. At 9:30 am we will pick you up at your stay if is a private group or in a midpoint if there are two or more groups on the reservation, from there a private transport will drive you to central Xochimilco. After I welcome you with a traditional coffee at Dalia (a women cultural collective coffee shop) we will walk to Xochimilco farmers market to choose fresh vegetables for our lunch. From there we will aboard a pedicab, a local transport that will take us to the pier to board a Trajinera (traditional colorful boat) to start exploring the mesmerizing canals. You will understand how ancient pre-Columbian communities lived in harmony with nature and while we talk about our present traditions, we will cook (and then eat) a local delicacy, a tamal called Tlapique paired with toritos (fruit juice with mezcal). Before we end our journey, we will visit an Axolotl sanctuary. Axolotls are Xochimilco´s endemic salamanders, listed as a endanger species and used extensively in scientific research due to their ability to regenerate limbs, gills and brains. We will finish our journey in Dalia café at 2:00 pm from there you can take a taxi/uber to your next destination or keep exploring the amazing center of Xochimilco

Vlerësimi mesatar 4.95 nga 5, 771 vlerësime

Xochimilco: Viaja en Trajinera, explora los sitios y sabores

Te invitamos a vivir una experiencia inolvidable en Xochimilco, declarado Patrimonio Cultural de la Humanidad por su extraordinaria riqueza histórica y cultural. Nuestro recorrido es una mezcla perfecta de historia, cultura y ecología, y estamos seguros de que te encantará. Comenzaremos explorando la majestuosa Catedral, una joya arquitectónica del siglo XVI que guarda siglos de historia. Después, nos sumergiremos en el vibrante ambiente del Mercado Principal, donde descubrirás coloridas piñatas, frutas frescas, verduras y una gran variedad de productos locales que reflejan la esencia de México. A continuación, nos dirigiremos hacia el lago, donde abordaremos una trajinera para navegar por los tranquilos canales ecológicos durante aproximadamente 1.5 horas. Durante el paseo, podrás observar la fascinante fauna local, incluyendo aves, patos, garzas. A mitad del lago, disfrutaremos de un almuerzo de Quesadilla (opciones de carne, veganas y vegetarianas) rodeados de paisajes tranquilos. Conocerás sobre las chinampas y escucharás las leyendas de la Isla de las Muñecas con nuestro capitán Mario. El recorrido incluye tu ticket para visitar el ajolotario, donde verás de cerca a este hermoso y pequeño "monstruo del agua". ¡Para cerrar esta experiencia perfecta, te esperan juegos, dulces y sorpresas mexicanas! Te esperamos, somos experiencia para toda la familia.

Vlerësimi mesatar 4.94 nga 5, 10660 vlerësime

⭐Lucha+Tacos+Cerveza= BEST NIGHT EVER ⭐

Mexico’s #1 LUCHA LIBRE EXPERIENCE! You will have a tasty and fun night that you can only experience in Mexico City with local friends. We will start by tasting mouthwatering tacos in one of our favorites taquerias, then we will go have some beer and great mezcal. While we wash down the tacos, we will introduce you to the history and nuances of lucha libre—professional Mexican wrestling. We'll then head to the arena for a fantastic night of lucha libre! Other things to note Tickets, food, and drinks before the show are included — all you need to do is enjoy. Please contact us if you want a date that isn't available or private experience for a large group *On Tuesdays we will start at 18:00 in Roma Norte. *On Fridays, we will start at 19:00 in Roma Norte. *On Saturdays, we will start at 18:30 in Centro. *On Sundays we will start at 15:30 in Roma Norte.

Vlerësimi mesatar 4.97 nga 5, 2942 vlerësime

Xochimilco Magic - Tequila, Mezcal & Fun

Embark on the ultimate Xochimilco floating fiesta, crowned the Best New Airbnb Experience of 2019 in Mexico City! Check us out IG: @wearealltrajineros Join us as we navigate the enchanting canals of Xochimilco, immersing ourselves in the essence of authentic Mexican culture with vibrant music, refreshing drinks, and tasty snacks and a meal to enjoy along the way! Our adventure begins at the docks of Xochimilco. Tip: Kickstart your day with a Michelada (beer, lime, and spices)! Once on board our colorful trajinera boat, the journey unfolds: -Immerse yourself in the history and legends of the site while marveling at the natural beauty around. Learn the art of savoring Mezcal and Tequila the Mexican way, paired with delightful chasers. -Satisfy your appetite with snacks and a light meal, prepared by a local family. -Brace yourself for Mariachis and other traditional Mexican music groups that may join us on parts of the journey (not included in price, weekdays may vary). -Discover the unique Axolotes, endemic amphibians of Xochimilco, and other special chinampas (man-made islands) along the way ($1 USD, not included in price). - Get ready for an infusion of Latin music and dancing, creating a lively and entertaining atmosphere! Have a specific date in mind? Reach out to us for availability. A magical Xochimilco experience awaits!

Vlerësimi mesatar 4.97 nga 5, 3128 vlerësime

Eat & Explore Local Markets - All Inclusive

Eat Traditional Mexican Food & Explore the 3 most exotic markets in the city. (Food, tastings & transportation are included) Take a deep dive into Mexican culture by visiting local places to taste authentic Mexican food, native fruits and vegetables, as well as receive information about Mexican traditions and history. Just to chill out Mezcal tasting included at the end :) Discover the real Mexico, book today. We'll meet at the meeting point and then take the public transport to visit the neighborhood of la Merced. At La Merced we'll walk through the aisles and had a traditional Mexican breakfast (Quesadillas with or without cheese, Tlacoyos or Gorditas) after you'll have the opportunity to try different types of mole, Mexican fruits, vegetables and the best tacos in the city. Also we'll venture into the aisles dedicated to medicinal plants, magical items, and various other items that demonstrate the syncretism of beliefs and practices that exist in México. For the end, we'll take public transport and visit San Juan Market, which specializes in gourmet and exotic foods. Here at our place at he market we'll taste grasshoppers and Mezcal. Trippers. Mx

Vlerësimi mesatar 4.95 nga 5, 6806 vlerësime

⭐BIKE to taste the world's BEST TACOS!

WORLD'S TOP TEN AIRBNB EXPERIENCE!!! Mexico’s #1 AIRBNB EXPERIENCE! Join one of our curated routes of El Taco Club to discover and taste some of the best tacos in the world. We'll provide bikes and lead you through the chic and hip neighborhoods of Condesa and Roma Norte. We'll ride through beautiful parks and hop from brick-and-mortar establishments to street stands, sampling a variety of tacos influenced by Mexico's diverse geography and culture. In the end we'll wash the tacos down with cold beer. Other things to note Bikes, Helmets, Food and Beverages are included all you need to do is enjoy. We have great vegetarian options! If you want a date that isn't available or a private tour for a large group contact us.

Vlerësimi mesatar 4.99 nga 5, 3913 vlerësime

Churros masterclass with chef

Experience the award-winning churro and chocolate cooking class! Join our passionate team of foodies, including food engineers, chefs, and a coffee national judge, for an unforgettable culinary adventure. Immerse yourself in the rich history and culture of Mexican cuisine as we delve into the origins of chocolate, invented by indigenous groups and exported to the world from Mexico. In this hands-on experience, we will guide you through the entire process of creating Mexico's beloved churros from scratch, you'll learn the art of crafting these delectable pastries, using traditional techniques and authentic ingredients. But that's not all! We'll also introduce you to the world of ganache chocolate, made from exquisite Mexican cacao beans. Indulge your senses as we teach you how to prepare a rich, velvety chocolate ganache that perfectly complements the churros. Located in one of Mexico City's most vibrant neighborhoods, our cooking class offers a welcoming atmosphere where you can connect with fellow travelers from around the world. Don't worry about having a professional kitchen at home – our recipes are tailored for any home cook. Join us for a truly delightful cultural experience that combines the art of cooking, the flavors of Mexico, and the joy of connecting with like-minded food enthusiasts. Don't miss out on this incredible opportunity – book your spot now!

Aktivitete që përfshijnë ushqim dhe pije në Mexico City

Aktivitete që përfshijnë ushqime dhe pije të drejtuara nga ekspertë lokalë

Aktivitetet më të vlerësuara që përfshijnë ushqim dhe pije

Mexico City: zbulo më shumë aktivitete në afërsi