That's Amore Pizza & Calzone Class

Bridgewater, Vermont, SHBA

Përvojë e organizuar nga Linda And Ted

  1. 3 orë
  2. Ofruar në Anglisht dhe Italiane
Fantastike për grupe
Festime, mbledhje pune e të tjera.

Çfarë do të bësh

With COVID limitations in mind unless it is family or friends of your choice we will only allow this to be a six-person class and weather permitting you'll dine outdoors.

So let's have a fun workshop and make a dessert calzone too!

Linda and Ted will greet you with a warm welcome at their mountain top retreat—which, wherever you look, has either stunning views or picturesque vignettes of ponds and barn.

Award winning Chef Ted will introduce you to the overall theme and then lead a hands-on pizza and calzone-making class.

You’ll learn to make fresh dough, secret to using shells for later use, toppings, and sauces. Learn fresh-baked and grilled pizza. We’ll use mostly organic, regional ingredients that herald mainly from nearby Vermont farms.

2-3 hrs. Recipes included. Gluten free option available with advance notice.

Repeats regularly on most Friday evenings but contact us to change to another date, time, or a different class to suit your needs.
Other things to note:
If weather is stormy we can pick you up at the base of our hill.
Contact us for change of class, date, time, or other issues.
With COVID limitations in mind unless it is family or friends of your choice we will only allow this to be a six-person class and weather permitting you'll dine outdoors.

So let's have a fun workshop and make a dessert calzone too!

Linda and Ted will greet you with a warm welcome at their mountain top retreat—which, wherever you look, has either stunning views or picturesque vignettes of ponds and barn.

Award wi…

Çfarë përfshihet

  • Food
    You'll eat what you make! BYOB
    Let us know if you have any dietary res...
  • Paisjet
    Everything you need to make a pizza.

Tako pritësin Linda And Ted

Pritës në Airbnb që nga viti 2016
  • 5 recensione
  • Identiteti u verifikua
I'm Ted, an award winning chef, living a beautiful lifestyle I'd like to share with you—as well as coach you in a personalized cooking class.

It’s rewarding to offer this from my home using local ingredients, an idea I helped pioneer with my wife, Linda, since '75. We are forerunners in wine pairings & vanguards in Vermont’s farm to table culinary community which champions local products.

My restaurant career began at the age of 5, frying baloney & cooking minute rice on the radiator plu hanging out in the kitchens of my grandmother & restaurateur grandfather.

As adults we wandered through some grand kitchens in France & Italy where my interest in food reignited.

Our last restaurant, Hemingway's, received many accolades including Top 25 R's in America-Food & Wine Magazine & 50 Most Distinguished R's in the US-Condé Nast Traveler.
I'm Ted, an award winning chef, living a beautiful lifestyle I'd like to share with you—as well as coach you in a personalized cooking class.

It’s rewarding to offer this from my home using local ingredients, an idea I helped pioneer with my wife, Linda, since '75. We are forerunners in wine pairings & vanguards in Vermont’s farm to table culinary community which champions local products.

My restaurant career began at the age of 5, frying baloney & cooking minute rice on…
Për të mbrojtur pagesën tënde, mos transfero para dhe mos komuniko asnjëherë jashtë faqes së internetit ose aplikacionit të Airbnb. Mëso më shumë

Nga $110/ person

$110 për person
$110 për person
$110 për person

Ku do të jesh

Experience the beauty of Vermont living and immerse yourself in our intimate culinary arena at our mountain top home.

If it suits you and weather permits around our rural community, we can also look for wild edibles to use in our cooking class--whatever your pleasure.

Also for neighbors we have maple syrup makers, a passionate vigneron, and gardeners, all of whom welcome your visit.

Vlerësuar 5,0 nga 5 sipas 5 recensioneve.

Ty
nëntor 2021
My daughter and I had a wonderful cooking class with Chef Ted and Linda! There property is beautiful and we loved the mix of learning how to make calzones and having fun. We are looking forward to another class with them soon!
Jenny
shkurt 2020
Thank you for your knowledge on making pizza and calzones from scratch. My friends and I had fun being able to personalize our pizza and calzones. I wish we were able make a little more~
Katherine
janar 2020
Pizza dough has always been something I struggled with, though no longer...:) This was the best cooking classes I have ever taken, and I have taken a few over the years.:) Linda and Ted are absolutely fantastic, warm, and welcoming, their home and kitchen are gorgeous, and the patience and detail that was given in the instruction was second to none. I walked away confident that I could re-create what I had learned. I will absolutely be taking more classes from them. Signed up for another one this weekend!
Susan
tetor 2021
Linda and Ted were wonderful hosts! Such a fun evening and the food was incredible!! A must-do:)
Laura
gusht 2021
What an incredible experience! We’ve learned some great techniques and have a wonderful memory. Beautiful setting and amazing hosts. Highly recommend!!

Zgjidh nga datat e disponueshme

Numri i vendeve të disponueshme: 5
  • Mër, 19 jan
    6:30 MD - 9:30 MD
    $110 për person
  • Pre, 28 jan
    12:00 MD - 3:00 MD
    $110 për person
  • Pre, 4 shk
    6:30 MD - 9:30 MD
    $110 për person
  • Pre, 11 shk
    6:30 MD - 9:30 MD
    $110 për person
  • Sht, 12 shk
    6:30 MD - 9:30 MD
    $110 për person

Gjëra që duhen ditur

Kërkesat për vizitorin

Vizitorët e moshës 5 e lart mund të marrin pjesë, deri në një total prej 6 vizitorësh.
Të gjithë pjesëmarrësit duhet të veshin një mbulesë mbrojtëse për fytyrën dhe të praktikojnë distancimin social.

Çfarë të marrësh me vete

Kitchen attire (somewhat weather dependent): long pants, long sleeve shirts, indoor shoes.
BYOB

Rregullorja e anulimit

Nëse anulon deri në 7 ditë para fillimit të përvojës, ose brenda 24 orësh nga prenotimi, nëse ky i fundit është bërë më shumë se 48 orë para fillimit të përvojës, merr rimbursim të plotë.