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Vlerësimi mesatar 5 nga 5, 10 vlerësime

Get a taste of Brazil at an artisanal baking class

Spend an evening in my cozy artisanal bakery, Martoca - Padaria Artesanal, for a hands-on class making pão de queijo (cheese bread) and rich Amazonian chocolate cookies. Whether you’re visiting São Paulo or simply looking for a unique way to enjoy Brazilian flavors, this baking class will leave you with warm memories—and even warmer treats! • Mix, shape, and prepare pão de queijo using authentic techniques before baking them to golden perfection. • Craft rich, chocolatey cookies using Castanha do Pará (Brazil nut) butter, my own unique creation. From mixing the dough to shaping each cookie, you’ll experience the process from start to finish. • While the treats bake, enjoy your freshly made pão de queijo paired with my signature coffee or tea. We’ll chat about Brazil’s vibrant food culture and the ingredients that make these recipes so special. You’ll leave with printed recipes, newfound baking skills, and—if any are left!—a share of the delicious treats we’ve made together.

Vlerësimi mesatar 5 nga 5, 6 vlerësime

Vegetable-based tasting menu with Brazilian chefs

Experience a Brazilian tasting menu celebrating the vibrant flavors of locally sourced, seasonal vegetables. Our multi-course menu takes you on a journey through inventive, artfully presented dishes that showcase the beauty and diversity of plant-based cuisine. • You’ll savor a carefully curated tasting menu featuring fresh ingredients in combinations that highlight flavors and textures. • You’ll learn about our inspiration for each dish . • Expand your understanding of the delicious possibilities in vegan dining. We’re excited to share our passion for Brazilian plant-based cooking with you.

Vlerësimi mesatar 4.92 nga 5, 12 vlerësime

Brazil Uncorked, A Guided Tasting Through Brazilian Wines

Join me for a sommelier’s journey through Brazilian wines. I’ll guide you through a tasting that reveals Brazil’s unique wine regions and varietals, sharing tips on tasting techniques. • I’ll welcome you with a Brazilian vermouth and an introduction to the country’s wine history and regions. From there, we’ll sample select Brazilian wines—from renowned labels to hidden gems—each with unique tasting notes. • The wines will be presented with cheeses from São Paulo estates, allowing you to discover the harmonies between flavors. You’ll leave with a new perspective on Brazilian wine. It’s possible to buy some bottles in the end of the experience.

Vendqëndrim i ri

Shop, cook, and dine with acclaimed Rio chefs

Step into the heart of Rio’s vibrant food culture, visiting a bustling organic open market and learning to cook traditional Brazilian dishes with me, the chef and owner of Trégua Cozinha. • At the market’s colorful stalls, select local ingredients like mandioca (cassava), sweet potato, and azedinha (sorrel), and almeirão (chicory)—all essential components of Brazilian cuisine. *It is important to note that the ingredients may vary depending on the time of year. • Next, head to the restaurant’s kitchen for a brief discussion on Brazilian gastronomy. You’ll learn secret tips for balancing brazilian flavors. • Follow step-by-step instructions to cook Trégua Cozinha’s signature dishes, including cebolinha com repolho (green onion with cabbage), castanha de caju (cashew nut), and chicken gravy, before savoring the meal you’ve learned, served with Brazilian maté. *the dish will follow the season. So the signature dish may change depending of the time of the year. You’ll leave with a full belly and a new appreciation for Brazilian cuisine.

Vlerësimi mesatar 5 nga 5, 3 vlerësime

Caipirinha-making masterclass at award-winning bar

Join me, an award-winning bartender at my bar, Esquina do Souza, for a caipirinha masterclass where drinks, flavors, and culture intertwine, offering a taste of vibrant São Paulo. • Explore the rich flavors of cachaça, Brazil’s quintessential spirit, as you learn to prepare and taste three caipirinhas. Using a variety of tropical fruits, each cocktail highlights the vibrant and refreshing tastes unique to Brazilian mixology. • Under my guidance, you’ll gain insight into selecting the best ingredients, mastering the balance of flavors, and perfecting the muddling technique that brings out the essence of each fruit. • As you sip your creations, enjoy a classic Brazilian treat—a coxinha, a deep-fried chicken snack—to complement your cocktail experience. You’ll leave having experienced a truly authentic taste of Brazil and our culinary culture. You’re welcome to linger and chat at the bar afterwards.

Vlerësimi mesatar 5 nga 5, 9 vlerësime

Brazilian Elixirs: exclusive beverage with spirits expert

Discover Brazilian spirit treasures in an unforgettable setting with a celebrated Female Spirits Curator and her team! Be guided by the expert to taste artisanal exclusive cachaças, unique vermouths, and unrevealed fruit-based wines that celebrate Brazil’s rich heritage on an exclusive tasting experience in a waterfront restaurant, led by a renowned spirits expert. • Settle into a cozy tasting space to discover the story behind 6 unique products that showcase the soul of the country. I’ll detail the cultural significance and artisanal processes behind each sip. • Learn to appreciate the subtle distinctions between fruit-based bubblies and vermouths, identifying how Brazilian ingredients lend depth and character to every sip. • Finally, we’ll dive into the national spirit—cachaça. You’ll taste pure and aged versions, learning about traditional distillation and how the unique woods of Brazil impart distinctive color, flavor, and aroma. You’ll leave with a renewed understanding of Brazil’s artisanal drinks and unforgettable memories of a true island escape. And you will have the opportunitie to bring some with you to your place and keep this memories alive for ever! Or, at least until last the bottle you take. Experience has a minimum of 4 people needed to be realize. Food is not included. The event is weather-dependent, so we’ll keep you posted if anything changes!

Vendqëndrim i ri

Craft vegan pasta honoring soccer legend Maradona

Produce fresh plant-based pasta in all-natural Paternal football club colors. Kick off in Paternal See how the area's love of football manifests in its food. Start on your dough Tour my renowned plant-based bodegón and get to work. Express your fandom Color and fill your pasta inspired by local football clubs. Grasp my mission Hear my story as a plant-based chef in a meat-based culture Devour your noodles Dine on your creations and save room for local desserts.

Vlerësimi mesatar 4.75 nga 5, 8 vlerësime

Celebrate Afro-Brazilian heritage through cooking class

Join me, the chef at one of Brazil’s top Afro-Brazilian restaurants, as we set off on a culinary journey. My dishes honor the tradition of the orixás—the spirits representing nature's forces in Candomblé, an Afro-Brazilian religion. • We’ll begin with a tribute to Oshun, the goddess of love and beauty, as sacred rhythms performed by an Ogã help set the tone for a warm, spiritual experience. • Next, we’ll enjoy a refreshing drink while we learn how Afro-Brazilian cuisine connects tradition, spirituality, and storytelling. • After our brief history lesson, I’ll guide you as we prepare a dish that harkens back to Candomblé tradition, using ingredients rich in history and symbolism. Along the way, I’ll share personal stories of family, faith, and African heritage. • Finally, we’ll sit down for a communal meal. You’ll leave with new recipes, a deeper connection to Afro-Brazilian culture, and plenty of memories to cherish.

Vlerësimi mesatar 5 nga 5, 1 vlerësime

Taste Rio’s flavors with an artisanal ice cream maker

I’m excited to welcome you to Sorvetiño, my ice cream shop in the iconic Copacabana neighborhood, where I’ll be bringing back the distinct flavors of our “Love Letter to Rio” Collection for this experience. • We’ll begin with a blind taste test of four unique carioca ice cream flavors, each inspired by a classic beverage from the city: mate with lemon, guaravita, caipirinha, and passionfruit batida. • After taking your guesses for each sample, I’ll reveal the flavors, and we’ll enjoy shots of the original drinks that inspired the frozen treats. Guests under 18 can participate, and instead of the alcoholic flavors, they will receive an extra portion of the two non-alcoholic options. At the end of the experience, you’ll choose your favorite flavor to take home with you, along with a Sorvetiño sticker and poster.

Vendqëndrim i ri

Cook Argentine dishes with a science gastronomy expert

Discover the secrets behind two iconic Argentine dishes, learning the recipes and science of each technique, before savoring them a delicious group meal. • We’ll begin with an introduction and a welcome to Aspen, an intimate restaurant in Villa Crespo, as we enjoy a glass of wine from Patagonia. • Get step-by-step instructions on the preparation of beloved local dishes: a milanesa sandwich and an alfajor, a chocolate-covered cookie with a dulce de leche filling. • Gather around the table with other participants for a group dinner, lively after-dinner conversation, and reflection on our meal. You’ll leave with unforgettable memories of great company, as well as the skill to recreate these Argentine classics at home.

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Vlerësimi mesatar 4.82 nga 5, 4358 vlerësime

Get to know Rio main attractions

In this experience, we will pick you up from your home* and take you to get to know the most important points of the city. We will begin immediately by visiting Christ the Redeemer (ticket included), to avoid queues and take the best photos; then the neighborhood of Santa Teresa, an artistic area with its exclusive tram and then the Selarón Staircase, one of Rio's most famous sights. From there we will go to the Metropolitan Cathedral, a unique building in downtown Rio. Afterwards, we visited Maracana Stadium from outside. We stop for lunch** * right after. After lunch we go to visit the Parque Lage. Parque Lage is a historic and cultural park located at the base of Corcovado Mountain in Rio de Janeiro. While it is an independent site with its own history and attractions, Parque Lage is part of the Tijuca National Park, a vast protected area that includes one of the world’s largest urban rainforests. At the end you have two options: we can take you back home or drop you off at Pão de Açúcar (Sugar Loaf) (ticket not included), where you can take a cable car up to the top of this magnificent hill. *Pick up and drop off in some areas of Rio's south zone. If you are in another region, such as Leblon and Barra da Tijuca, we will arrange a meeting point. ***Lunch is not included in the price. *** Sugar Loaf Ticket is not included *** Bring some insect repellent

Vlerësimi mesatar 4.93 nga 5, 1736 vlerësime

Street food like a local

*This experience is not for vegans, its not gluten free or lactose free. For vegetarians is fine under order(No vegetarian options on Sunday or holidays) FOR CHEESE LOVERS * We need at least 3 people to guide the experience, if you are solo traveller try to book days where we already have reservations Becasuse the heat, this experience is not recommended for chilcren under 5 years old If you are visiting Cartagena de Indias and want to discover the most incredible flavors, then you need to eat like a local so you will understand what are the unmissable recipes between cartageneros. We will start this experience by learning bout the Chinese influence in our culture. Our first stop has been the oldest restaurant in the city with more than 90 years old and the only one that has had 3 generations in charge. We will try the most incredible combination of Chinese and local flavors. We will also try the local soda which is one of the oldest soda in the world and we will be allowed to learn about the different preparations with this soda. Afterwards we will visit the most popular bakery in the old city with more than 30 years old. We will try a Colombian bread and we will discover how we match the salted with the sweet in a pastry. Then, we will try the best way to eat plantain . We will also try different fruits

Vlerësimi mesatar 4.96 nga 5, 499 vlerësime

Sloth Tour in La Fortuna and Tortillas Cooking Class

Let us be your guide to Costa Rica travel in La Fortuna and Arenal Volcano. Our protected rain forests in a private location have created the perfect habitat for a variety of frogs, birds and sloths which are just some of our highlights. Our nature park it one of the best spots for birdwatching in La fortuna, the most personalized night hike of Arenal Volcano area and the perfect location to see sloth in Costa Rica. Cook with one of the greatest chefs in history: our mother, Elieth Oviedo. She and her sister-in-law will teach you how to prepare our traditional corn tortilla without using machines. You'll only need your hands and the freshest, lovingly prepared local ingredients. You'll become part of our family madness for 2,5 hours, immersing yourself in our forest and cooking with our mother. It's a simple stroll suitable for all kinds of people, from the oldest to the youngest. Ask about our different schedules : Night walk 5:30 pm - $40 Birdwatching in La fortuna 5:30 am - $65 Sloth Tour 8:00 am and 1:00 pm

Vlerësimi mesatar 4.96 nga 5, 1467 vlerësime

Cooking as a Colombian

At the beginning of the class, we start by describing all the ingredients we will be using while sharing the history of the dish, why it is so popular, and how it is typically presented in our region, Cartagena. As part of our experience, we will teach you how to prepare a main course from start to finish, using your own hands. You will peel, cut, and season all the ingredients in accordance with our local traditions. Each person will have the opportunity to boil, fry, or grill their food, providing you with a unique culinary experience as you taste dishes that you may not have had the chance to prepare before. The class will be conducted in both English and Spanish, accompanied by background music that harmonizes and integrates what you are learning with the cultural and historical context of the dish. At the end of our class, you will enjoy a full meal that will not only be delicious but will also become an unforgettable memory of your trip to Colombia. Once the experience with the chef is complete, you can choose your preferred beverage in one of our climate-controlled areas, where you will enjoy your delicious meals.

Vlerësimi mesatar 4.96 nga 5, 1032 vlerësime

Mate experience, tasting, ritual and sharing

Mate is much more than an infusion for Argentines. Mate is about sharing and making friends. Mate is ritual, it is intimacy and family. It has a specific way of preparing it that comes from the natives of these lands and it is done in the form of a ritual. We invite you to be part of a mate ritual, just like we do every day. We will gather around a table to begin the mate ritual. With an introductory talk, we will tell you about the origin of mate, the legends about mate and what it means for Argentines through our personal experiences. Next, we will provide you with all the necessary elements to prepare a good mate, we will explain how the mate is prepared, all the specific rules that are followed in the mate rituals, as well as the different variations it contains. Then we will get to work, each one preparing their own mate, under our supervision and accompaniment. Then you will have a mate prepared by yourselves. We are going to try different types of mate, mate with herbs, sweet mate, cooked mate and even tereré. Always accompanied by the typical Argentine biscuits.

Vlerësimi mesatar 4.97 nga 5, 1339 vlerësime

Tour cafetero en Medellin

El tour te permitira vivir una experiencia sensorial atraves del café y los sentidos, el reconocimiento del trabajo de los campesinos atraves de su cultura Arriera en santa elena, iniciaremos en el punto de encuentro pactado (Centro comercial LA CENTRAL) y tomaremos un carro particular con rumbo a mi casa, una finca cafetera de tradición donde mi madre nos recibirá con un delicioso jugó natural y un pequeño postre de bienvenida, seguido a esto iniciaremos el proceso del café en la finca Casablaca con la indumentaria correspondiente (sombrero, poncho y canasto) y nos prepararemos para conocer el proceso del café Colombiano ( siembra, recolección, beneficio y secado), 4 estaciones en las que ustedes realizarán todo el Proceso del café, al terminar el proceso almorzaremos un típico campesino antioqueño, preparado con las verduras orgánicas de nuestra finca después degustaremos cada una de nuestras 4 líneas de café diferenciado, y el té de cáscara de café. Otros aspectos destacables Si eres vegetariano o vegano, debes decirnos para preparar un almuerzo a tu gusto Numero de registro nacional de turismo: 212024

Vlerësimi mesatar 4.85 nga 5, 1011 vlerësime

Street food, bars, and rooftops in Poblado with a local

*This tour is just for adults (from 18 years) and we only host it in English. During the walk in El Poblado, you will taste 5 delicious types of Colombian street food, learn about their preparation, and ingredients. You will learn about Colombian gastronomy and culture. **Please don’t get dinner before the tour so you can eat all the included snacks. El Poblado is the area with the largest gastronomic and entertainment offer in the city, which you should definitely explore, to know the best places to have fun and it feels safe to walk around. Our tour guides will recommend great nightclubs, restaurants, and different activities to do in Medellin, so you can enjoy more your vacations here. In addition to food stops, you will also visit 2 bars, one of them is located on a rooftop with a breathtaking view of the mountains, where you could get delicious cocktails and hang out with other travelers. Join the tour and you will: 1. Try new food 2. Visit an amazing rooftop 3. Get recommendations for bars and restaurants 4. Make friends with common interests ***If you see that no one has booked, don't worry, we usually have more reservations on other platforms :) **If there are no more places, please send us a message ;) **We don't have gluten-free food options **We don't have food options for vegans **This tour is not recommended for people with reduced mobility.

Vlerësimi mesatar 4.93 nga 5, 605 vlerësime

Enjoy Cartagena de Indias with Private Chef Jhon & his team

Enjoy your very own private chef experience at your place! Take advantage of our group discounts! ★ 20% OFF — groups from 4 to 5 guests ★ 25% OFF — groups of +6 guests Learn the secrets hidden within each dish, and enjoy a delicious multi-course meal. Get ready to discover the taste of Cartagena de Indias without leaving your own dining room! I will arrive 90 minutes before your preferred dining time in order to begin working my magic. I won't arrive empty-handed! No-no, I will show up at your doorstep equipped with every ingredient needed in order to prepare your meal. Feel free to put your apron on and cook some of the dishes with me! I am eager to share with you the secrets behind my recipes and Cartagena de Indias local hidden treasures. Not in the mood? Well then lay down, relax, enjoy a few appetizers and allow me and my team to take care of you. Eat, share, drink, laugh, and explore Cartagena de Indias dining scene from your own table. Oh and don’t worry about tidying up, everything will be left spotless for you to continue to enjoy! To have a closer look at my menus, send me a direct message and I will send them your way! Please note that to book an experience there is a minimum of 2 guests required. *Please note that during the morning timeframe, only breakfast menu is available. For special requests during these hours, please send us a direct message.

Vlerësimi mesatar 4.96 nga 5, 853 vlerësime

Taste the fruit market in Medellin

We will get up early to go to the local market, where we will introduce you to all of our favorite fruits. Social issues, context and history arround fruits. We will show you how to eat them, talk about their benefits and share some recipes with you. We will greet and shop amongst fruit and vegetable vendors. Be prepare to try all kind of amazing and exotic fruits such as pitaya, corozo, feijoa and borojo, among many others! We will finish right before lunch not before giving you one of Colombian´s typical sweets.

Vlerësimi mesatar 4.96 nga 5, 1275 vlerësime

Dancing Class On A Secret Rooftop

For 2:30 hours we will be in our secret and private rooftop in the Getsemani neighborhood lacated in the old city of Cartagena. First we will receive you with a glass of red wine to meet us better! and then we will be learning the most popular Latin rhythms which will be: Salsa, Bachata and the local genre of Cartagena: Champeta! everything in an intimate and cozy atmosphere. it does not matter if you come alone or with a partner. While you learn you could drink red wine, beers, and the typical rum of our country. You will learn the basic steps, and turns of each genre, explained step by step with patience because our intention is that you really learn, and you can go out and feel confident in any bar or nightclub. Also we will to teach you most comon slangs from Cartagena, and how you can use them and sound like a local! when the class end we will send you a video turorial made by us with all the steps learned during the class, in case you want to keeping practicing them after!

Aktivitete që përfshijnë ushqim dhe pije në Andes

Aktivitete që përfshijnë ushqime dhe pije të drejtuara nga ekspertë lokalë

Aktivitetet më të vlerësuara që përfshijnë ushqim dhe pije

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